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01. In the Amazonia Salad Bowl combine the watermelon, cucumber, and mint leaves.
02. In a separate small bowl, whisk together lime juice and honey/maple syrup (if using).
03. Drizzle the dressing over the watermelon mixture and toss gently to coat.
04. Season with salt and pepper.
05. Refrigerate for about 30 minutes to allow the flavors to meld.
06. Serve chilled.






