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01. Preheat the Wondergrill to medium-high heat.
02. Thread the vegetables onto skewers, alternating between different types.
03. In a small bowl, whisk together the olive oil, balsamic vinegar, dried herbs, salt, and pepper.
04. Brush the marinade over the vegetable skewers.
05. Grill for 8-10 minutes, turning occasionally, until the vegetables are tender and lightly charred.
06. Serve hot as a side dish or with grilled meats.






