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01. In a food processor, grind the dates, nuts, oat flakes, chia seeds, coconut oil and salt until you have a mixture.
02. Spread the mixture evenly in the 24 cm IronPot Master Swiss lined with baking paper and press down well.
03. Leave in the fridge for at least 1 hour to solidify.
04. Cut into bars and store back in the fridge for an energizing and delicious snack!






